Staff Bios

Costas Georgacas

Costas was born in Greece

Judie Georgacas

Judie is a great cook

Juan Castillo (Chef)

He's "Juan" in a million!

Tana Weaver (General Manager)

Tana walks funny

LOCATION & HOURS

3025 N Campbell Ave
Tucson, Arizona, AZ 85719

CLOSED MONDAYS

OPEN
Tuesday - Friday 11 am
Saturday - Sunday 4 pm
CLOSE
Tuesday - Thursday 9 pm
Friday - Saturday 10 pm
Sunday 9 pm

                       Happy Hour     

      2 pm - 6 pm  (Tuesday - Friday)

      2 pm - 6 pm  (Saturday)

      9 pm - Close (Friday and Saturday)

  

RESERVATIONS AVAILABLE

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Bistro portions are the lighter versions of the originals. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. We accept Cash, Visa, MasterCard, American Express,Discover, and Diners Club Cards. All Prices and Menu Items are subject to change with out notice. all rights reserved.

©2017 Pastiche Modern Eatery